altText copyrightStatement

View Scopus Profile

Yang Luo

Assistant Professor

Calculated based on number of publications stored in Pure and citations from Scopus
20152024

Research activity per year

Filter
Chapter

Search results

  • 2024

    Food Safety 4.0

    Trollman, H., Bader, F., Luo, Y., Garcia-Garcia, G., Jagtap, S., Parra-López, C., Colwill, J. & Trollman, F., 2024, Food Industry 4.0: Emerging Trends and Technologies in Sustainable Food Production and Consumption. Hassoun, A. (ed.). Elsevier, Vol. 4. p. 76 96 p.

    Research output: Chapter in Book or Report/Conference proceeding › Chapter › peer-review