| Original language | English |
|---|---|
| Title of host publication | Food Industry 4.0 |
| Subtitle of host publication | Emerging Trends and Technologies in Sustainable Food Production and Consumption |
| Editors | Abdo Hassoun |
| Publisher | Elsevier |
| Chapter | 4 |
| Pages | 76 |
| Number of pages | 96 |
| Volume | 4 |
| ISBN (Electronic) | 978-0-443-15516-1 |
| ISBN (Print) | 9780443155161 |
| Publication status | Published - 2024 |
Food Safety 4.0
Hana Trollman, Farah Bader, Yang Luo, Guillermo Garcia-Garcia, Sandeep Jagtap, Carlos Parra-López, James Colwill, Frank Trollman
Research output: Chapter in Book or Report/Conference proceeding › Chapter › peer-review