Predicting the Impact of Restaurant Automation and Food Safety in China: Identifying Key Factors for Smart Dining Experience

Ying Tuan Lo*, Wenbo Ma, Andrew Huey Ping Tan, Anwar P.P.Abdul Majeed, Teck Chai Lau, Siti Suraya Abd Razak

*Corresponding author for this work

Research output: Chapter in Book or Report/Conference proceedingConference Proceedingpeer-review

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Food Science