Tracing the origin of honey products based on metagenomics and machine learning

Shanlin Liu, Dandan Lang, Guanliang Meng, Jiahui Hu, Min Tang, Xin Zhou*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

21 Citations (Scopus)

Abstract

The adulteration of honey is common. Recently, High Throughput Sequencing (HTS)-based metabarcoding method has been applied successfully to pollen/honey identification to determine floral composition that, in turn, can be used to identify the geographical origins of honeys. However, the lack of local references materials posed a serious challenge for HTS-based pollen identification methods. Here, we sampled 28 honey samples from various geographic origins without prior knowledge of local floral information and applied a machine learning method to determine geographical origins. The machine learning method uses a resilient backpropagation algorithm to train a neural network. The results showed that biological components in honey provided characteristic traits that enabled accurate geographic tracing for nearly all honey samples, confidently discriminating honeys to their geographic origin with >99% success rates, including those separated by as little as 39 km.

Original languageEnglish
Article number131066
JournalFood Chemistry
Volume371
DOIs
Publication statusPublished - 1 Mar 2022
Externally publishedYes

Keywords

  • Floral composition
  • Genomics
  • Honey adulteration
  • Honeybee
  • Machine learning
  • Pollen
  • Resilient backpropagation

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