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Grassland productivity limited by multiple nutrients
Philip A. Fay*, Suzanne M. Prober, W. Stanley Harpole, Johannes M.H. Knops, Jonathan D. Bakker, Elizabeth T. Borer, Eric M. Lind, Andrew S. MacDougall, Eric W. Seabloom, Peter D. Wragg, Peter B. Adler, Dana M. Blumenthal, Yvonne M. Buckley, Chengjin Chu, Elsa E. Cleland, Scott L. Collins, Kendi F. Davies, Guozhen Du, Xiaohui Feng, Jennifer Firn
*Corresponding author for this work
- United States Department of Agriculture
- CSIRO
- Iowa State University
- German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig
- Helmholtz Centre for Environmental Research
- Martin Luther University Halle-Wittenberg
- University of Nebraska-Lincoln
- University of Washington
- University of Minnesota Twin Cities
- University of Guelph
- Utah State University
- Trinity College Dublin
- Lanzhou University
- University of California at San Diego
- University of New Mexico
- University of Colorado Boulder
- University of Illinois at Urbana-Champaign
- Queensland University of Technology
- University of Maryland, College Park
- University of KwaZulu-Natal
- Utrecht University
- University of North Carolina at Chapel Hill
- Colorado State University
- CAS - Northwest Institute of Plateau Biology
- University of Kentucky
- Monash University
- La Trobe University
- Swiss Federal Institute for Forest, Snow and Landscape Research
- Lancaster University
- University of California at Davis
Research output: Contribution to journal › Article › peer-review
469
Citations
(Scopus)