TY - CHAP
T1 - A Reexamination of Cultural-Based Effects on Judgment
T2 - The Impacts of Consumer Involvement and Product Involvement
AU - Wu, Guohua
AU - Liu, Xin
AU - Hu, Jing
N1 - Publisher Copyright:
© 2016, Academy of Marketing Science.
PY - 2016
Y1 - 2016
N2 - The study examined the moderating role of consumer and product involvements on product evaluation in a cross-cultural context. A 2 (product involvement: low vs. high) × 2 (time pressure, low vs. high) × 2 (self-construal: independent, interdependent) between-subjects design was used to test the hypotheses. One hundred and ninety-eight subjects participated the study. Results supported a significant interaction effect between self-construal and product involvements. When product involvement levels change from low to high, the increased level of elaboration magnifies the cultural impact on interdependent, but no such effect was observed among independents.
AB - The study examined the moderating role of consumer and product involvements on product evaluation in a cross-cultural context. A 2 (product involvement: low vs. high) × 2 (time pressure, low vs. high) × 2 (self-construal: independent, interdependent) between-subjects design was used to test the hypotheses. One hundred and ninety-eight subjects participated the study. Results supported a significant interaction effect between self-construal and product involvements. When product involvement levels change from low to high, the increased level of elaboration magnifies the cultural impact on interdependent, but no such effect was observed among independents.
KW - Between-subjects Design
KW - Consumer Involvement
KW - Cross-cultural Context
KW - Cultural Impact
KW - Interesting Products
UR - http://www.scopus.com/inward/record.url?scp=85080963990&partnerID=8YFLogxK
U2 - 10.1007/978-3-319-26647-3_44
DO - 10.1007/978-3-319-26647-3_44
M3 - Chapter
AN - SCOPUS:85080963990
T3 - Developments in Marketing Science: Proceedings of the Academy of Marketing Science
SP - 223
BT - Developments in Marketing Science
PB - Springer Nature
ER -