Opportunities and challenges of value co-creation: The role of customer involvement in hotel service development

Shuang Ma, Huimin Gu, Yonggui Wang*, Daniel P. Hampson

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

45 Citations (Scopus)

Abstract

Purpose: The purpose of this paper is to identify the double-edged sword of customer involvement (perceived relationship quality and coordination cost) in new service development in the hotel industry, and to explore when customers should be involved from the service provider’s view. Design/methodology/approach: A total of 252 valid questionnaires were collected from hotel managers, and ordinary least squares regression analysis was conducted to test the hypotheses. Findings: Results not only show that customer involvement causes higher coordination cost but also show no direct positive effect on perceived relationship quality. Furthermore, this study finds that service climate reduces the negative effect of customer involvement and enhances its positive effect. By contrast, customer complexity intensifies the negative effect of customer involvement. Originality/value: This study empirically examines the double-edged sword of customer involvement and tests the boundary conditions associated with hotel back and front office factors (service climate versus customer complexity).

Original languageEnglish
Pages (from-to)3023-3043
Number of pages21
JournalInternational Journal of Contemporary Hospitality Management
Volume29
Issue number12
DOIs
Publication statusPublished - 2017
Externally publishedYes

Keywords

  • Coordination cost
  • Customer involvement
  • Relationship quality
  • Value co-creation

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