文化生产场域理论与历史街区改造设计的原真性——以苏州“平江路菜场”概念设计与“双塔市集”为例

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Cite this

@article{0db3d8b053454c339fe1d2a5e30f233c,

title = "文化生产场域理论与历史街区改造设计的原真性——以苏州“平江路菜场”概念设计与“双塔市集”为例",

author = "Yifei Li",

year = "2020",

month = aug,

day = "15",

language = "简体中文",

pages = "93--98",

journal = "艺术设计研究",

issn = "1674-7518",

number = "4",

}